Casa Felix, established in 2008 and located in the Chacarita neighborhood of Buenos Aires, is a Chef House or supper club. Several months out of the year, the Felix’s open the doors of their private home and invite up to 15 dinner guests to a pescetarian tasting menu inspired by Latin American spices, aromas and ingredients. The menu changes weekly according to the availability of local ingredients, many of which are grown in the backyard garden.
The evenings begin at 9:30pm in the garden with cocktails and passed hors d’oeuvres progressing to the intimate, but causal, dining setting where guests are served a 5 course dinner menu, with optional wine pairings. (Upon request Diego can prepare vegan or vegetarian meals)
The five course tasting menu per person is $320 pesos, including mineral water and coffee-like beverage. Wine or beer is not included. We have a small wine list with Argentine wines to choose from.
For more information, or to reserve, please e-mail Sanra at firstname.lastname@example.org