Wrights Station Winery Dinner

Friday, February 15, 6pm

Los Gatos, CA


Colectivo Felix will be at Wrights Station supper club preparing a five course Latin American inspired tasting menu paired with Wrights Stations wines in Los Gatos.

Tasting Menu HERE. 

$150 per person. Tickets HERE. 

Email info@colectivofelix.com for more details.

Cooking Class – Comida y Cultura,

Saturday, February 16, 6-8pm

San Jose at MACLA


Eat, watch, learn and play with Chef Diego Felix through cooking and eating as acts of appreciation of Latin American culture. Be a part of this intimate and artful dining/tasting experience at the MACLA, an inclusive contemporary arts space grounded in the Chicano/Latino experience that incubates new visual, literary and performance art in order to engage people in civic dialogue and community transformation in San Jose, California.

$32 per person. Tickets HERE. 

Wine Dinner in the Barrel Room

Saturday, March 9, 6pm


We have created a unique, early spring panamerican menu created to pair exclusively with Integrity wines. Join us for an intimate dinner in the barrel room with Winemaker Mark Hoover y Chef Diego Felix and taste the expressions of Central Coast California in 7 courses with 7 wines.

$150 per person, tickets HERE.

Email info@colectivofelix.com for more details.

Cooking Tour 2019!

Each summer Chef Diego Felix travels across the US creating spontaneous, unrepeatable dining experiences in private homes and venues.

Armed with Messermeister knives and the rich culinary traditions of Latin America, we prepare dinner parties with cocktails, passed appetizers and four course menu’s paired with South American wines in the comfort of people’s own homes.

2019 TOUR DATES – to be announced!

Email us at with your city and preferred date at info@colectivofelix.com to book a dinner in your home.


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Email us at info@colectivofelix.com