Cooking Tour 2018!


Responsibilities of the Host:

  • Confirm attendance of minimum 15 guests
  • Let us know if there are any guests with allergies or dietary restrictions
  • Make as much room as possible in the refrigerator
  • Allow us to use your kitchen for 5 hours before the dinner and during the duration of the dinner (if the dinner is at 7pm, we would like to arrive at 2pm)
  • Provide a clean dining area
  • Provide your choice of drinking water (tap, filtered or bottled)
  • Provide everything listed on the kitchen checklist that we will email you

Our responsibilities:

  • Prepare and serve a delicious menu created uniquely for you and your friends
  • Bring all the necessary ingredients and wine for the dinner
  • Help arrange and set up dining area
  • Leave the kitchen and dining area clean after the party



  •  The dinner with welcome cocktail and wine pairings is $125 per person.
  • To confirm the requested date for your party we do require a $250 deposit.


Example Menu:

This menu is the base upon which we will build. The dishes will be completed with local, indigenous ingredients and will be accompanied by South American wines.


Welcome cocktail

sparkling sangria


passed appetizer

– local fish ceviche in citrus cups

 – seasonal vegetable and local cheese empanada


chipizza, mandioca flour flatbread, with crunchy onions and summer squash, baby greens, herb vinaigrette

Wine Pairing: Argentine white or rose be determined


main course

pastel de calamar, yellow chile seafood shepherd’s pie, roasted tomatoes and vanilla

 Wine Pairing: Argentine red to be determined


marquis de dulce de leche, berries

Wine Pairing: Argentine red to be determined

Tour Dates:

San Francisco, Bay Area: May 24 – June 3,  July 26 – Aug 28

Washington DC: June 5 – 11 – SOLD OUT!

Chicago: June 20 – July 1

Santa Barbara: Sunday, July 15

San Diego: July 17 – 25 – SOLD OUT!

Los Angeles: July 26 – 31

New York: August 29 – September 10

Seattle:  September 18 – 24

Hawaii: October 10 – 17

To Reserve a Dinner Date:


Email us at with the city you are in, preferred dinner date (it’s great to include a second option date) and estimated total number of people. Weekend nights go quickly!