Summer 2017…June 5 to June 19
Each year we visit New York City for 2 to 3 weeks creating spontaneous, unrepeatable dining experiences in private homes, restaurants, wineries, farms, barns…you name it! We can adapt to almost any space. Maintaining the Colectivo Felix philosophy, we prepare local and indigenous ingredients of our surroundings while using Latin American cooking techniques and recipes researched over the years wandering the continent.
To book a dinner or if you have any questions please email Flor at email@example.com